Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
12 oz | Lime Juice | Other | Primary | 0 min. | |
0.75 oz | Grains of paradise | Spice | Secondary | 0 min. | |
2.25 each | Vanilla Bean | Spice | Secondary | 0 min. | |
2.25 each | Whole Cloves | Water Agt | Mash | 0 min. |
Wyeast - Dry Mead 4632 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 0 Volumes |
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1.5 qt/lb | ||
Mash volume with grains | ||
Remaining sparge water volume (equipment estimates 3.92 g | 15.7 qt) | 5.92 | 23.7 |
Mash Lauter Tun losses | -0.25 | -1 |
Volume increase from sugar/extract (early additions) | 0.83 | 3.3 |
Pre boil volume (equipment estimates 4.5 g | 18 qt) | 6.5 | 26 |
Boil off losses | -1.5 | -6 |
Post boil Volume | 3 | 12 |
Going into fermentor | 3 | 12 |
Total: | 5.92 | 23.7 |
Equipment Profile Used: | System Default |