Tripel - Beer Recipe - Brewer's Friend

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Tripel

227 calories 20.3 g 330 ml
Beer Stats
Method: All Grain
Style: Belgian Tripel
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 25.5 liters
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 227 calories (Per 330ml)
Carbs: 20.3 g (Per 330ml)
Created: Friday April 23rd 2021
1.074
1.014
7.9%
0.0
4.1
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Dingemans - Belgian Pilsner Malt12 lb Belgian Pilsner Malt 37 1.6 81.4%
0.25 lb Aromatic Malt0.25 lb Aromatic Malt 35 20 1.7%
2.50 lb Belgian Candi Sugar - Clear/Blond (0L)2.5 lb Belgian Candi Sugar - Clear/Blond (0L) 38 0 16.9%
14.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 oz Artisan - Saaz (Czech)2.5 oz Saaz (Czech) Hops Pellet 3.5 Boil 0 min 83.3%
0.50 oz Artisan - Saaz (Czech)0.5 oz Saaz (Czech) Hops Pellet 3.5 Boil 0 min 16.7%
3 oz / 0.00
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Moonee Ponds 2015/2016
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.7 L/kg 15
Mash volume with grains 18.7
Grain absorption losses -5.6
Remaining sparge water volume (equipment estimates 17.8 L) 19.2
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.8
Pre boil volume (equipment estimates 27.1 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume (equipment estimates 21 L) 25.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 25.5 L) 21
Total: 34.2  
Equipment Profile Used: System Default
"Tripel" Belgian Tripel beer recipe by bennyhobart. All Grain, ABV 7.87%, IBU 0, SRM 4.1, Fermentables: (Belgian Pilsner Malt, Aromatic Malt, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Saaz (Czech))
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  • Public: Yup, Shared
  • Last Updated: 2021-04-23 23:23 UTC