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ipa

230 calories 26 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 12 liters (ending kettle volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 230 calories (Per 330ml)
Carbs: 26 g (Per 330ml)
Created: Friday April 23rd 2021
1.074
1.022
6.8%
67.1
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Viking - Sahtimallas4 kg Sahtimallas 38 2.5 100%
4 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Columbus14 g Columbus Hops Pellet 14.5 Boil 60 min 34.6 31.8%
15 g Centennial15 g Centennial Hops Pellet 10 Boil 20 min 15.48 34.1%
15 g Citra15 g Citra Hops Pellet 11 Boil 20 min 17.03 34.1%
44 g / $ 0.00
 
Yeast
Bootleg Biology - Chardonnay
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
Low
Optimum Temp:
18 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 75 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Total strike volume 16.9
Mash volume with grains 19.5
Grain absorption losses -4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 17.9 L) 12
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume (equipment estimates 6.1 L) 12
Estimated amount in fermentor 12
Total: 16.9  
Equipment Profile Used: System Default
"ipa" American IPA beer recipe by Brewer #355167. BIAB, ABV 6.8%, IBU 67.12, SRM 5.64, Fermentables: (Sahtimallas) Hops: (Columbus, Centennial, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2021-04-23 13:36 UTC