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Awesome Recipe

127 calories 10.9 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 2000 liters (fermentor volume)
Pre Boil Size: 2200 liters
Post Boil Size: 2000 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 88% (brew house)
Calories: 127 calories (Per 330ml)
Carbs: 10.9 g (Per 330ml)
Created: Friday April 23rd 2021
1.042
1.007
4.6%
16.5
2.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
300 kg Weyermann - Extra Pale Premium Pilsner Malt300 kg Extra Pale Premium Pilsner Malt 38 1.5 100%
300 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1,600 g Saaz1600 g Saaz Hops Pellet 3.2 Boil 90 min 7.74 32.7%
1,800 g Saaz1800 g Saaz Hops Pellet 3.2 Boil 30 min 6.25 36.7%
1,500 g Saaz1500 g Saaz Hops Pellet 3.2 Boil 10 min 2.46 30.6%
4,900 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2033.05 L. Suggest reducing initial water volume to 45.4 L and adding 1987.65 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1293 L 1095
Strike water volume at mash thickness of 3.7 L/kg 1095
Mash volume with grains 1293
Grain absorption losses -300
Remaining sparge water volume (equipment estimates 1239 L) 1405.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 2033.1 L) 2200
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -24.5
Post boil Volume 2000
Going into fermentor 2000
Total: 2500.9  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 4.56%, IBU 16.45, SRM 2.3, Fermentables: (Extra Pale Premium Pilsner Malt) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2021-04-23 11:08 UTC