Skkkkkrrrrrr - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Skkkkkrrrrrr

156 calories 15.7 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: Extra Special/Strong Bitter (ESB)
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 7 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 156 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Thursday April 22nd 2021
1.051
1.012
5.1%
35.0
12.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.90 kg United Kingdom - Maris Otter Pale0.9 kg Maris Otter Pale 38 3.75 87.8%
0.05 kg American - Caramel / Crystal 120L0.05 kg Caramel / Crystal 120L 33 120 4.9%
0.05 kg Belgian - Biscuit0.05 kg Biscuit 35 23 4.9%
0.03 kg Bestmalz - BEST Special X0.025 kg BEST Special X 34.5 132.5 2.4%
1.03 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Target5 g Target Hops Leaf/Whole 11.5 Boil 60 min 29.9 45.5%
6 g Fuggles6 g Fuggles Hops Leaf/Whole 4.5 Boil 10 min 5.09 54.5%
11 g / $ 0.00
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
5 Grams
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
17 - 23 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 47 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
110 24 65 100 255 79
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 L 63 °C 60 °C 60 min
2 L Sparge -- -- --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 12.7 L) 8.9
Mash volume with grains (equipment estimates 13.4 L) 9.6
Grain absorption losses -1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.8 L) 7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 5
Volume into fermentor 5
Total: 8.9  
Equipment Profile Used: System Default
"Skkkkkrrrrrr" Extra Special/Strong Bitter (ESB) beer recipe by Digger Bee. BIAB, ABV 5.12%, IBU 34.99, SRM 12.86, Fermentables: (Maris Otter Pale, Caramel / Crystal 120L, Biscuit, BEST Special X) Hops: (Target, Fuggles)
Last Updated and Sharing
 
344
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-22 05:44 UTC