Brilliant Blonde - Beer Recipe - Brewer's Friend

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Brilliant Blonde

238 calories 22.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Alternative Grain Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 238 calories (Per 12oz)
Carbs: 22.3 g (Per 12oz)
Created: Wednesday April 21st 2021
1.072
1.015
7.5%
0.0
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13.25 lb Dingemans - Belgian Pilsner Malt13.25 lb Belgian Pilsner Malt 37 1.6 84.8%
1 lb German - Wheat Malt1 lb Wheat Malt 37 2 6.4%
0.25 lb Aromatic Malt0.25 lb Aromatic Malt 35 20 1.6%
3 oz Honey Malt3 oz Honey Malt 37 25 1.2%
3 oz Weyermann - Carahell3 oz Carahell 34 10 1.2%
0.75 lb Corn Sugar - Dextrose0.75 lb Corn Sugar - Dextrose 42 0.5 4.8%
15.62 lbs / $ 0.00
 
Yeast
White Labs - Monastary Ale Yeast WLP500
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
65 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 116 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.58 22.3  
Mash volume with grains 6.77 27.1  
Grain absorption losses -1.86 -7.4  
Remaining sparge water volume (equipment estimates 2.97 g | 11.9 qt) 2.47 9.9  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.06 0.2  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 6 24  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5 g | 20 qt) 5.5 22  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 5.5 g | 22 qt) 5 20  
Total: 8.05 32.2
Equipment Profile Used: System Default
"Brilliant Blonde" Alternative Grain Beer recipe by jleac009. All Grain, ABV 7.53%, IBU 0, SRM 5.68, Fermentables: (Belgian Pilsner Malt, Wheat Malt, Aromatic Malt, Honey Malt, Carahell, Corn Sugar - Dextrose)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-29 13:08 UTC