Dme IPA A lot - Beer Recipe - Brewer's Friend

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Dme IPA A lot

219 calories 22.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 17.5 gallons (fermentor volume)
Pre Boil Size: 19 gallons
Post Boil Size: 17 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 74% (brew house)
Calories: 219 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)
Created: Tuesday April 20th 2021
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Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb Briess - DME Golden Light20 lb DME Golden Light 44.6 4 74.1%
4 lb Briess - DME Traditional Dark4 lb DME Traditional Dark 44.6 30 14.8%
3 lb American - Wheat3 lb Wheat 38 1.8 11.1%
27 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Southern Cross50 g Southern Cross Hops Pellet 12.5 Boil 60 min 21.73 33.3%
50 g Centennial50 g Centennial Hops Pellet 10 Boil 60 min 17.39 33.3%
50 g Mosaic50 g Mosaic Hops Pellet 12.5 Boil 45 min 19.95 33.3%
150 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 18.7 gal (74.79 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 6.7 gal (26.79 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.5 qt/lb 1.13 4.5  
Mash volume with grains (equipment estimates 0.87 g | 3.5 qt) 1.37 5.5  
Grain absorption losses -0.38 -1.5  
Remaining sparge water volume (equipment estimates 16.39 g | 65.6 qt) 16.69 66.8  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 1.81 7.2  
Pre boil volume (equipment estimates 18.7 g | 74.8 qt) 19 76  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.2 -0.8  
Post boil Volume 17 68  
Top off amount 0.5 2  
Going into fermentor 17.5 70  
Total: 17.82 71.3
Equipment Profile Used: System Default
"Dme IPA A lot" American IPA beer recipe by Perrylodgic. All Grain, ABV 6.5%, IBU 59.07, SRM 8.08, Fermentables: (DME Golden Light, DME Traditional Dark, Wheat) Hops: (Southern Cross, Centennial, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2021-04-20 15:05 UTC