Dme IPA A lot
219 calories
22.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Southern Cross50 g Southern Cross Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
21.73 |
33.3% |
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
17.39 |
33.3% |
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
45 min |
19.95 |
33.3% |
150 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 18.7 gal (74.79 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 6.7 gal (26.79 qt) sparge/top-off.
|
|
|
Strike water volume at mash thickness of 1.5 qt/lb
|
1.13 |
4.5
|
Mash volume with grains (equipment estimates 0.87 g | 3.5 qt)
|
1.37 |
5.5
|
Grain absorption losses
|
-0.38 |
-1.5
|
Remaining sparge water volume (equipment estimates 16.39 g | 65.6 qt)
|
16.69 |
66.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
1.81 |
7.2
|
Pre boil volume (equipment estimates 18.7 g | 74.8 qt)
|
19 |
76
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
-0.8
|
Post boil Volume
|
17 |
68
|
Top off amount
|
0.5 |
2
|
Going into fermentor
|
17.5 |
70
|
Total:
|
17.82
|
71.3
|
Equipment Profile Used: |
System Default |
"Dme IPA A lot" American IPA beer recipe by Perrylodgic. All Grain, ABV 6.5%, IBU 59.07, SRM 8.08, Fermentables: (DME Golden Light, DME Traditional Dark, Wheat) Hops: (Southern Cross, Centennial, Mosaic)
Last Updated and Sharing
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- Last Updated: 2021-04-20 15:05 UTC