SMASH CITRA - Beer Recipe - Brewer's Friend

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SMASH CITRA

150 calories 15.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 500 liters
Post Boil Size: 24.5 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.996 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Monday April 19th 2021
1.049
1.012
4.8%
20.0
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 kg German - Pale Ale100 kg Pale Ale 39 2.3 100%
100 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
200 g Citra200 g Citra Hops Pellet 11 Boil 60 min 11.28 20%
200 g Citra200 g Citra Hops Pellet 11 Boil 30 min 8.67 20%
200 g Citra200 g Citra Hops Pellet 11 Whirlpool 5 min 20%
400 g Citra400 g Citra Hops Leaf/Whole 11 Dry Hop 4 days 40%
1,000 g / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 431 L 365
Strike water volume at mash thickness of 3.7 L/kg 365
Mash volume with grains (equipment estimates -45.5 L) 431
Grain absorption losses -100
Remaining sparge water volume 235.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 32.2 L) 500
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -2
Post boil Volume 24.5
Hops absorption losses (whirlpool, hop stand) -1
Top off amount 476.5
Going into fermentor 500
Total: 600.9  
Equipment Profile Used: System Default
"SMASH CITRA" Blonde Ale beer recipe by Anonymous. All Grain, ABV 4.81%, IBU 19.96, SRM 3.75, Fermentables: (Pale Ale) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2021-04-19 18:03 UTC