1g-brown-Extract
192 calories
20.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.10 oz |
Simcoe0.1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
26.68 |
33.3% |
0.20 oz |
Mosaic0.2 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
10.47 |
66.7% |
0.30 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.10 oz |
Simcoe (Pellet) 0.099999999771257 oz Simcoe (Pellet) Hops |
|
26.68 |
33.3% |
0.20 oz |
Mosaic (Pellet) 0.19999999954251 oz Mosaic (Pellet) Hops |
|
10.47 |
66.7% |
0.30 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
0.23 |
0.9
|
Mash volume with grains
|
0.27 |
1.1
|
Grain absorption losses
|
-0.08 |
-0.3
|
Remaining sparge water volume (equipment estimates 2.52 g | 10.1 qt)
|
1.51 |
6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.09 |
0.4
|
Pre boil volume (equipment estimates 2.51 g | 10 qt)
|
1.5 |
6
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.01 |
-0
|
Post boil Volume
|
1 |
4
|
Going into fermentor
|
1 |
4
|
Total:
|
1.74
|
6.9
|
Equipment Profile Used: |
System Default |
"1g-brown-Extract" American Brown Ale beer recipe by Brewer #91204. All Grain, ABV 5.74%, IBU 37.15, SRM 23.89, Fermentables: (DME Traditional Dark, Caramel / Crystal 60L, LME Pale Ale) Hops: (Simcoe, Mosaic)
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- Last Updated: 2021-04-19 17:23 UTC