Lagunitas IPA - Beer Recipe - Brewer's Friend

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Lagunitas IPA

209 calories 21.8 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created: Monday April 19th 2021
1.063
1.016
6.2%
51.6
8.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb US - Pale 2-Row10 lb Pale 2-Row 37 1.8 87%
0.50 lb United Kingdom - Cara Malt0.5 lb Cara Malt 35 17.5 4.3%
0.50 lb United Kingdom - Crystal 60L0.5 lb Crystal 60L 34 60 4.3%
0.50 lb Munich - Light 10L0.5 lb Munich - Light 10L 33 10 4.3%
11.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz CTZ0.5 oz CTZ Hops Pellet 15.5 Boil 60 min 29.84 16.1%
1 oz Willamette1 oz Willamette Hops Pellet 4.5 Boil 5 min 3.45 32.3%
0.70 oz Cascade0.7 oz Cascade Hops Pellet 7 Boil 2 min 1.6 22.6%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 10 min 4.89 16.1%
0.40 oz CTZ0.4 oz CTZ Hops Pellet 15.5 Boil 15 min 11.84 12.9%
3.10 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
69 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Water added to kettle 7.94 31.8  
Grain absorption losses (steep / mash) -1.44 -5.8  
Pre boil volume (equipment estimates 6.62 g | 26.5 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.12 -0.5  
Post boil volume (equipment estimates 4.88 g | 19.5 qt) 5 20  
Estimated amount in fermentor 5 20  
Total: 7.94 31.8
Equipment Profile Used: System Default
"Lagunitas IPA" American IPA beer recipe by JConnelly. Extract, ABV 6.22%, IBU 51.61, SRM 8.37, Fermentables: (Pale 2-Row, Cara Malt, Crystal 60L, Munich - Light 10L) Hops: (CTZ, Willamette, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2021-04-20 00:03 UTC