Cream Ale
191 calories
18.7 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
9 lb |
Rahr - Premium Pilsner9 lb Premium Pilsner |
|
36.8 |
1.75 |
94.7% |
0.50 lb |
Cane Sugar0.5 lb Cane Sugar |
|
46 |
0 |
5.3% |
9.50 lbs / $ 0.00
|
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 7.91 g | 31.7 qt)
|
7.79 |
31.2
|
Mash volume with grains (equipment estimates 8.63 g | 34.5 qt)
|
8.51 |
34
|
Grain absorption losses
|
-1.13 |
-4.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.04 |
0.1
|
Pre boil volume (equipment estimates 6.58 g | 26.3 qt)
|
6.45 |
25.8
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume (equipment estimates 5 g | 20 qt)
|
5.2 |
20.8
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor (equipment estimates 5.2 g | 20.8 qt)
|
5 |
20
|
Total:
|
7.79
|
31.2
|
Equipment Profile Used: |
System Default |
"Cream Ale" No Profile Selected beer recipe by Chad. BIAB, ABV 5.82%, IBU 0, SRM 3.28, Fermentables: ( Premium Pilsner, Cane Sugar) Hops: (German Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-19 13:00 UTC