Lager - Beer Recipe - Brewer's Friend

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Lager

179 calories 38.2 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 25 liters (ending kettle volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 179 calories (Per 330ml)
Carbs: 38.2 g (Per 330ml)
Created: Saturday April 17th 2021
1.054
1.043
1.4%
0.0
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pilsner5 kg Pilsner 38 1.6 87.7%
0.60 kg German - CaraFoam0.6 kg CaraFoam 37 1.8 10.5%
0.10 kg Briess - Caramel Malt - 60L0.1 kg Caramel Malt - 60L 35.4 60 1.8%
5.70 kg / $ 0.00
 
Yeast
- Saccharomycodes ludwigii
Amount:
1 Each
Cost:
Attenuation (avg):
20%
Flocculation:
Medium
Optimum Temp:
20 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 117 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 20.8
Mash volume with grains 24.6
Grain absorption losses -5.7
Remaining sparge water volume 15.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.7 L) 30
Boil off losses -5.7
Post boil volume (equipment estimates 24.3 L) 25
Estimated amount in fermentor 25
Total: 36.6  
Equipment Profile Used: System Default
"Lager" No Profile Selected beer recipe by Anonymous. All Grain, ABV 1.42%, IBU 0, SRM 4.52, Fermentables: (Pilsner, CaraFoam, Caramel Malt - 60L)
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  • Public: Yup, Shared
  • Last Updated: 2021-04-17 20:56 UTC