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Awesome Recipe

200 calories 20.5 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 20.5 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Francois bernier
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Thursday April 15th 2021
1.065
1.016
6.4%
0.0
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Bairds - Maris Otter Finest Ale Malt 5 kg Maris Otter Finest Ale Malt 37.7 2.5 84%
0.45 kg Canada Malting - OAT MALT0.45 kg OAT MALT 27.6 2.6 7.6%
0.15 kg Flaked Oats0.15 kg Flaked Oats 33 2.2 2.5%
0.35 kg American - Carapils (Dextrine Malt)0.35 kg Carapils (Dextrine Malt) 33 1.8 5.9%
5.95 kg / $ 0.00
Priming
Method: co2      
 
Target Water Profile
Amaro RO
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 17.9
Mash volume with grains (equipment estimates 21.3 L) 21.8
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 15.2 L) 17.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.2 L) 28.5
Boil off losses -5.7
Post boil Volume 20.5
Top off amount 0.5
Going into fermentor 21
Total: 35.4  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Francois bernier. All Grain, ABV 6.38%, IBU 0, SRM 4.99, Fermentables: (Maris Otter Finest Ale Malt , OAT MALT, Flaked Oats, Carapils (Dextrine Malt))
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  • Public: Yup, Shared
  • Last Updated: 2021-04-15 13:31 UTC