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Awesome Recipe

176 calories 18.7 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 176 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created: Wednesday April 14th 2021
1.057
1.015
5.6%
0.0
16.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5,000 g American - Pale Ale5000 g Pale Ale 37 3.5 79.4%
900 g Munich - 60L900 g Munich - 60L 33 60 14.3%
350 g Finland - Crystal Malt 150350 g Crystal Malt 150 35 57 5.6%
50 g United Kingdom - Dark Crystal 80L50 g Dark Crystal 80L 33 80 0.8%
6,300 g / 0.00
 
Yeast
White Labs - Burton Ale Yeast WLP023
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 123 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
19 L 70 °C 66 °C 75 min
Starting Mash Thickness: 1.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 9.5
Mash volume with grains 13.6
Grain absorption losses -6.3
Remaining sparge water volume (equipment estimates 28.5 L) 27.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.7 L) 30
Boil off losses -5.7
Post boil Volume 25
Going into fermentor 25
Total: 37.2  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Mylord. All Grain, ABV 5.55%, IBU 0, SRM 16.03, Fermentables: (Pale Ale, Munich - 60L, Crystal Malt 150, Dark Crystal 80L)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-05-05 13:07 UTC