Giles mystery pale ale - Beer Recipe - Brewer's Friend

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Giles mystery pale ale

183 calories 16.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 9 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 183 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Wednesday April 14th 2021
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1.060
1.011
6.4%
44.1
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,260 g United Kingdom - Maris Otter Pale1260 g Maris Otter Pale 38 3.75 100%
1,260 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.65 g Simcoe3.65 g Simcoe Hops Pellet 12.7 Boil 40 min 23.99 21.3%
4.25 g Simcoe4.25 g Simcoe Hops Leaf/Whole 12.7 Boil 15 min 14.36 24.8%
4.25 g Simcoe4.25 g Simcoe Hops Leaf/Whole 12.7 Boil 5 min 5.77 24.8%
5 g Simcoe5 g Simcoe Hops Leaf/Whole 12.7 Boil 0 min 29.2%
17.15 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
3.60 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 26 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.89 L Steeping 78 °C 67 °C 60 min
Starting Mash Thickness: 1.8 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.8 L/kg 2.3
Mash volume with grains 3.1
Grain absorption losses -1.3
Remaining sparge water volume (equipment estimates 10.7 L) 8.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.8 L) 9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 5
Going into fermentor 5
Total: 11.2  
Equipment Profile Used: System Default
"Giles mystery pale ale" American Pale Ale beer recipe by gileslt. All Grain, ABV 6.44%, IBU 44.12, SRM 6.15, Fermentables: (Maris Otter Pale) Hops: (Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2021-04-14 09:12 UTC