AAA con Maracuya - Beer Recipe - Brewer's Friend

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AAA con Maracuya

166 calories 16.8 g 330 ml
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 45 liters
Post Boil Size: 40 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Monday April 12th 2021
1.054
1.013
5.3%
8.3
11.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 kg BA Malt - Pilsen9 kg Pilsen 37 2 90%
400 g Viking - Caramel 200 Malt400 g Caramel 200 Malt 33 75 4%
100 g BA Malt - Caramelo 120100 g Caramelo 120 34 120 1%
500 g BA Malt - Caramelo 60500 g Caramelo 60 35 60 5%
10,000 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Aquila20 g Aquila Hops Leaf/Whole 7 Boil 60 min 8.25 100%
20 g / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 45.8 L. Suggest reducing initial water volume to 45.4 L and adding 0.4 L sparge/top-off.  
Strike water volume at mash thickness of 1.5 L/kg 15
Mash volume with grains 21.6
Grain absorption losses -10
Remaining sparge water volume (equipment estimates 41.7 L) 40.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 45.8 L) 45
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 40
Going into fermentor 40
Total: 55.9  
Equipment Profile Used: System Default
"AAA con Maracuya" American Light Lager beer recipe by Cumbre Cerveza. All Grain, ABV 5.28%, IBU 8.25, SRM 11.15, Fermentables: (Pilsen, Caramel 200 Malt, Caramelo 120, Caramelo 60) Hops: (Aquila)
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  • Public: Yup, Shared
  • Last Updated: 2021-04-12 19:55 UTC