Ginger Beer
130 calories
11.7 g
330 ml
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
4.9 |
Mash volume with grains (equipment estimates -10.3 L)
|
7 |
Grain absorption losses
|
-3.3 |
Remaining sparge water volume
|
10.2 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.5 |
Pre boil volume
|
11.4 |
Boil off losses
|
-5.7 |
Post boil Volume
|
5.7 |
Top off amount
|
17.3 |
Going into fermentor
|
23 |
Total:
|
15.1
|
Equipment Profile Used: |
System Default |
"Ginger Beer" No Profile Selected beer recipe by Herecomesthetun. All Grain, ABV 4.63%, IBU 0, SRM 6.23, Fermentables: (Maris Otter Pale Ale, Caramalt 15L, Cane Sugar, Biscuit)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-12 19:03 UTC