Kolsh
141 calories
14.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Hallertau Blanc15 g Hallertau Blanc Hops |
|
Pellet |
9.4 |
Boil
|
60 min |
19.78 |
100% |
15 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
15 g |
Hallertau Blanc (Pellet) 15 g Hallertau Blanc (Pellet) Hops |
|
19.78 |
100% |
15 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
5.9 |
Mash volume with grains
|
8.5 |
Grain absorption losses
|
-4 |
Remaining sparge water volume (equipment estimates 24.7 L)
|
24.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.8 L)
|
26 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume (equipment estimates 20 L)
|
22 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 22 L)
|
20 |
Total:
|
30.9
|
Equipment Profile Used: |
System Default |
"Kolsh" Kölsch beer recipe by Alice MotlerHops. All Grain, ABV 4.52%, IBU 19.78, SRM 8.02, Fermentables: (BEST Vienna, Pilsen, Wheat Malt) Hops: (Hallertau Blanc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-14 22:30 UTC