Moreno pale ale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Moreno pale ale

201 calories 19.9 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 201 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)
Created: Saturday April 10th 2021
Similar Recipes

Summer Saison

by WSTCSmithdad1

OG: 1.066 FG: 1.014 ABV: 6.8% IBU: 34

Sierra Nevada Pale Ale

by BigDaddy84

OG: 1.056 FG: 1.014 ABV: 5.5% IBU: 40

1.061
1.014
6.1%
40.2
10.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale Ale11 lb Pale Ale 37 3.5 84%
1 lb Castle Malting - Château Cara Gold1 lb Château Cara Gold 34 45 7.6%
300 g Castle Malting - Château Cara Clair300 g Château Cara Clair 35 3.2 5%
200 g Briess - Victory Malt200 g Victory Malt 34.5 28 3.4%
13.10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 9 Boil 60 min 31.68 50%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 6.3 Boil 30 min 8.52 25%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 6.3 Boil 0 min 25%
2 oz / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2.29 gal Strike 177 °F 152 °F 60 min
Starting Mash Thickness: 0.7 qt/lb
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 0.7 qt/lb 2.29 9.2  
Mash volume with grains 3.34 13.4  
Grain absorption losses -1.64 -6.6  
Remaining sparge water volume (equipment estimates 6.67 g | 26.7 qt) 6.59 26.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.89 35.6
Equipment Profile Used: System Default
"Moreno pale ale" American Pale Ale beer recipe by cervecero esquipulteco. All Grain, ABV 6.11%, IBU 40.2, SRM 10.76, Fermentables: (Pale Ale, Château Cara Gold, Château Cara Clair, Victory Malt) Hops: (Centennial, Cascade)
Last Updated and Sharing
 
227
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-10 19:06 UTC