take 2 - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

take 2

244 calories 23.9 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 244 calories (Per 330ml)
Carbs: 23.9 g (Per 330ml)
Created: Saturday April 10th 2021
1.079
1.018
8.0%
45.7
9.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Simpsons - Munich Malt2 kg Munich Malt 36.8 8 26.7%
0.50 kg Simpsons - CaraMalt0.5 kg CaraMalt 34 14 6.7%
5 kg Simpsons - Extra Pale Ale Malt5 kg Extra Pale Ale Malt 35.82 2.2 66.7%
7.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Challenger20 g Challenger Hops Pellet 6.1 Boil 60 min 13.77 22.2%
10 g Challenger10 g Challenger Hops Pellet 6.1 Boil 30 min 5.29 11.1%
10 g Challenger10 g Challenger Hops Pellet 6.1 Boil 5 min 1.37 11.1%
20 g Cascade20 g Cascade Hops Pellet 6 Boil 60 min 13.54 22.2%
20 g Cascade20 g Cascade Hops Pellet 6 Boil 30 min 10.41 22.2%
10 g Cascade10 g Cascade Hops Pellet 6 Boil 5 min 1.35 11.1%
90 g / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Temperature 65 °C 65 °C 60 min
Temperature 65 °C 75 °C 10 min
7 L Sparge -- -- --
Starting Mash Thickness: 1.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 11.3
Mash volume with grains 16.2
Grain absorption losses -7.5
Remaining sparge water volume (equipment estimates 23.3 L) 22.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.2 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 20
Going into fermentor 20
Total: 33.4  
Equipment Profile Used: System Default
"take 2" No Profile Selected beer recipe by Brewer #343893. All Grain, ABV 8%, IBU 45.74, SRM 9.2, Fermentables: (Munich Malt, CaraMalt, Extra Pale Ale Malt) Hops: (Challenger, Cascade)
Last Updated and Sharing
 
176
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-26 07:04 UTC