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Awesome Recipe

172 calories 17.8 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1000 liters
Post Boil Size: 1000 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Friday April 9th 2021
1.056
1.014
5.5%
10.5
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
150 kg Crisp Malting - Extra Pale Ale Malt150 kg Extra Pale Ale Malt 38 1.7 60%
100 kg Crisp Malting - Wheat Malt100 kg Wheat Malt 38.87 2 40%
250 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 kg Barth-Haas - Hallertauer Magnum0.2 kg Hallertauer Magnum Hops Pellet 13.5 Boil 60 min 6.49 22.2%
0.15 kg Hallertau Blanc0.15 kg Hallertau Blanc Hops Pellet 10 Boil 30 min 2.77 16.7%
0.15 kg BSG - German Hallertau Mittelfrüh0.15 kg German Hallertau Mittelfrüh Hops Pellet 4.4 Boil 30 min 1.22 16.7%
0.20 kg Hallertau Blanc0.2 kg Hallertau Blanc Hops Pellet 10 Boil 0 min 22.2%
0.20 kg BSG - German Hallertau Mittelfrüh0.2 kg German Hallertau Mittelfrüh Hops Pellet 4.4 Boil 0 min 22.2%
0.90 kg / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1010.2 L. Suggest reducing initial water volume to 45.4 L and adding 964.8 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1077.5 L 912.5
Strike water volume at mash thickness of 3.7 L/kg 912.5
Mash volume with grains 1077.5
Grain absorption losses -250
Remaining sparge water volume (equipment estimates 348.6 L) 338.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1010.2 L) 1000
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -4.5
Post boil Volume 1000
Going into fermentor 1000
Total: 1250.9  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Hugh.ctzn. All Grain, ABV 5.51%, IBU 10.48, SRM 3.73, Fermentables: (Extra Pale Ale Malt, Wheat Malt) Hops: (Hallertauer Magnum, Hallertau Blanc, German Hallertau Mittelfrüh)
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  • Public: Yup, Shared
  • Last Updated: 2021-11-25 11:34 UTC