West Coast IPA Pliny
197 calories
18.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
42 g |
Columbus42 g Columbus Hops |
|
Pellet |
13.9 |
Boil
|
90 min |
116.64 |
15% |
14 g |
Columbus14 g Columbus Hops |
|
Pellet |
13.9 |
Boil
|
45 min |
33.36 |
5% |
14 g |
Simcoe14 g Simcoe Hops |
|
Pellet |
12.3 |
Boil
|
15 min |
15.96 |
5% |
28 g |
Centennial28 g Centennial Hops |
|
Pellet |
8 |
Boil
|
0 min |
|
10% |
56 g |
Simcoe56 g Simcoe Hops |
|
Pellet |
12.3 |
Boil
|
0 min |
|
20% |
56 g |
Columbus56 g Columbus Hops |
|
Pellet |
13.9 |
Dry Hop
|
7 days |
|
20% |
28 g |
Centennial28 g Centennial Hops |
|
Pellet |
8 |
Dry Hop
|
7 days |
|
10% |
42 g |
Simcoe42 g Simcoe Hops |
|
Pellet |
12.3 |
Dry Hop
|
7 days |
|
15% |
280 g
/ $ 0.00
|
Priming
Method: co2
Amount: 0.44 bar
Temp: 20 °C
CO2 Level: 2.25 |
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 L |
|
Infusion |
72 °C |
67 °C |
60 min |
|
|
|
67 °C |
77 °C |
15 min |
8 L |
|
Sparge |
77 °C |
77 °C |
20 min |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
15 |
Mash volume with grains
|
17.7 |
Grain absorption losses
|
-4.1 |
Remaining sparge water volume (equipment estimates 13.4 L)
|
10 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 23.3 L)
|
20 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.8 |
Post boil Volume (equipment estimates 14 L)
|
15.5 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 15.5 L)
|
14 |
Total:
|
25
|
Equipment Profile Used: |
System Default |
"West Coast IPA Pliny" American IPA beer recipe by Matroc28. All Grain, ABV 6.39%, IBU 165.96, SRM 5.52, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Carafoam) Hops: (Columbus, Simcoe, Centennial) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid, Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-29 22:50 UTC