Cyber Nights - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Cyber Nights

199 calories 19.1 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 6 liters (fermentor volume)
Pre Boil Size: 8.4 liters
Post Boil Size: 6 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 82% (brew house)
Source: JockMcBrew
Calories: 199 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Tuesday April 6th 2021
Similar Recipes

Juice

by Terrell

OG: 1.077 FG: 1.018 ABV: 7.8% IBU: 80

BobCat Squished IPA

by BowAholic

OG: 1.053 FG: 1.009 ABV: 5.7% IBU: 57

Ope! Midwest IPA

by Eric Saba

OG: 1.069 FG: 1.016 ABV: 7.0% IBU: 62

1.065
1.014
6.6%
69.0
7.1
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.44 kg Simpsons - Extra Pale Ale Malt1.44 kg Extra Pale Ale Malt 35.82 2.2 90.7%
97.34 g Simpsons - CaraMalt97.34 g CaraMalt 34 14 6.1%
50.34 g Simpsons - Crystal T5050.34 g Crystal T50 34 50 3.2%
1,587.68 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
22.50 g Motueka22.5 g Motueka Hops Pellet 7 Boil 60 min 68.98 17.6%
30 g Motueka30 g Motueka Hops Pellet 7 Boil 0 min 23.5%
75 g Motueka75 g Motueka Hops Pellet 7 Boil 0 min 58.8%
127.50 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 g Gypsum Water Agt Mash 1 hr.
0.50 g Magnesium Chloride Water Agt Mash 1 hr.
0.51 ml Lactic acid Water Agt Mash 1 hr.
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
0.30 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 33 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Edinburgh Scotland, Glencorse A
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 14.8 L) 10.9
Mash volume with grains (equipment estimates 15.9 L) 11.9
Grain absorption losses -1.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 12.3 L) 8.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 6
Volume into fermentor 6
Total: 10.9  
Equipment Profile Used: System Default
"Cyber Nights" American IPA beer recipe by JockMcBrew. BIAB, ABV 6.61%, IBU 68.98, SRM 7.14, Fermentables: (Extra Pale Ale Malt, CaraMalt, Crystal T50) Hops: (Motueka) Other: (Gypsum, Magnesium Chloride, Lactic acid)
Last Updated and Sharing
 
359
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-15 01:26 UTC