Mash for Lewis - Beer Recipe - Brewer's Friend

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Mash for Lewis

283 calories 24.9 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 0 min
Batch Size: 50 liters (ending kettle volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.092 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 283 calories (Per 330ml)
Carbs: 24.9 g (Per 330ml)
Created: Monday April 5th 2021
1.092
1.017
9.7%
0.0
4.2
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg Gladfield - Distillers Malt10 kg Distillers Malt 37.5 2.03 48.2%
10 kg Flaked Rice10 kg Flaked Rice 40 0.5 48.2%
0.75 kg Gladfield - Sour Grapes Malt Acid0.75 kg Sour Grapes Malt Acid 12.4 2.03 3.6%
20.75 kg / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 385 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 50 L. Suggest reducing initial water volume to 45.4 L and adding 4.6 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 55.2 L. Suggest reducing initial water volume to 31.71 L and adding 9.8 L sparge/top-off. 41.5
Strike water volume at mash thickness of 2 L/kg 41.5
Mash volume with grains 55.2
Grain absorption losses -20.8
Remaining sparge water volume 30.2
Mash Lauter Tun losses -0.9
Pre boil volume 50
Boil off losses  
Post boil volume 50
Estimated amount in fermentor 50
Total: 71.7  
Equipment Profile Used: System Default
"Mash for Lewis" No Profile Selected beer recipe by Hughmama. All Grain, ABV 9.74%, IBU 0, SRM 4.17, Fermentables: (Distillers Malt, Flaked Rice, Sour Grapes Malt Acid)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-04-05 03:24 UTC