Woke up in her PJs - pink boots pale ale - Beer Recipe - Brewer's Friend

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Woke up in her PJs - pink boots pale ale

130 calories 12.1 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 18 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 22.8 °P (recipe based estimate)
Post Boil Gravity: 33.0 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 130 calories (Per 12oz)
Carbs: 12.1 g (Per 12oz)
Created: Sunday April 4th 2021
10.0 °P
2.0 °P
4.2%
62.4
4.2
5.8
0.86
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb American - Caramel / Crystal 40L1 lb American - Caramel / Crystal 40L 0.86 / lb
0.86
34 40 4%
24 lb Canadian - Pale 2-Row24 lb Pale 2-Row 36 1.75 96%
25 lbs / 0.86
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 oz Pink boots 20196 oz Pink boots 2019 Hops Pellet 12.4 Boil 60 min 52.05 60%
4 oz Pink boots 20194 oz Pink boots 2019 Hops Pellet 12.4 Whirlpool 10 min 10.32 40%
10 oz / 0.00
 
Yeast
Imperial Yeast - A43 Loki
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Medium High
Optimum Temp:
60 - 100 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 238 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Brewery - 03/06/2021
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 9.38 37.5  
Mash volume with grains (equipment estimates -1.78 g | -7.1 qt) 11.38 45.5  
Grain absorption losses -3.13 -12.5  
Remaining sparge water volume (equipment estimates 0.73 g | 2.9 qt) 1.5 6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.73 g | 26.9 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.23 -0.9  
Post boil Volume 5 20  
Hops absorption losses (whirlpool, hop stand) -0.15 -0.6  
Top off amount 13.15 52.6  
Going into fermentor 18 72  
Total: 10.88 43.5
Equipment Profile Used: System Default
"Woke up in her PJs - pink boots pale ale" American Pale Ale beer recipe by 3 Car Garage Brewing. All Grain, ABV 4.19%, IBU 62.37, SRM 4.22, Fermentables: ( American - Caramel / Crystal 40L, Pale 2-Row) Hops: (Pink boots 2019)
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  • Public: Yup, Shared
  • Last Updated: 2021-04-09 13:09 UTC