Bumblewoo Stout - Beer Recipe - Brewer's Friend

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Bumblewoo Stout

172 calories 17.8 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 9 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.101 (recipe based estimate)
Efficiency: 53% (brew house)
Source: Paul Robinson
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Sunday April 4th 2021
1.056
1.014
5.5%
0.0
5.9
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Thomas Fawcett - Maris Otter Pale Ale Malt3 kg Maris Otter Pale Ale Malt 38 2.65 100%
3 kg / 0.00
 
Target Water Profile
Chorlton, Gr Manchester, 2020
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 9
Mash volume with grains (equipment estimates 7 L) 11
Grain absorption losses -3
Remaining sparge water volume (equipment estimates 5.6 L) 5.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.7 L) 11
Boil off losses -5.7
Post boil Volume 5
Top off amount 4
Going into fermentor 9
Total: 14.9  
Equipment Profile Used: System Default
"Bumblewoo Stout" No Profile Selected beer recipe by Paul Robinson. All Grain, ABV 5.52%, IBU 0, SRM 5.87, Fermentables: (Maris Otter Pale Ale Malt)
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  • Public: Yup, Shared
  • Last Updated: 2021-04-05 20:31 UTC