I'll Be There With Belgs on - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

I'll Be There With Belgs on

151 calories 15.3 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 151 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Saturday April 3rd 2021
1.046
1.011
4.5%
26.0
3.8
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg US - Pale 2-Row4 kg Pale 2-Row 37 1.8 89.9%
0.45 kg Munich0.45 kg Munich 37 6 10.1%
4.45 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Amarillo15 g Amarillo Hops Leaf/Whole 8.6 First Wort 60 min 17.74 60%
10 g Amarillo10 g Amarillo Hops Leaf/Whole 8.6 Boil 30 min 8.26 40%
25 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
10 g Gypsum Water Agt Mash 90 min.
5 g Calcium Chloride (anhydrous) Water Agt Mash 90 min.
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Melbourne
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 32.2 L) 32.4
Mash volume with grains (equipment estimates 35.1 L) 35.3
Grain absorption losses -4.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.8 L) 27
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 21
Volume into fermentor 21
Total: 32.4  
Equipment Profile Used: System Default
"I'll Be There With Belgs on" No Profile Selected beer recipe by Brewer #329243. BIAB, ABV 4.51%, IBU 26, SRM 3.82, Fermentables: (Pale 2-Row, Munich) Hops: (Amarillo) Other: (Gypsum, Calcium Chloride (anhydrous))
Last Updated and Sharing
 
442
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-05-15 07:21 UTC