Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3.30 lb | Liquid Malt Extract - Pilsen | 35 | 2 | 35.3% | |
1 lb | Dry Malt Extract - Munich | 42 | 8 | 10.7% | |
1 lb | Belgian Candi Sugar - Amber/Brown (60L) | 38 | 60 | 10.7% | |
3.30 lb | Liquid Malt Extract - Pilsen - (late boil kettle addition) | 35 | 2 | 35.3% | |
8.60 lbs / $ 0.00 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
6 oz | Aromatic Malt | 35 | 20 | 4% | |
6 oz | American - Caramel / Crystal 40L | 34 | 40 | 4% | |
$ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Southern Cross | Pellet | 11.4 | Boil | 60 min | 23.62 | 12.5% | |
0.50 oz | Newport | Pellet | 10.6 | Boil | 10 min | 7.96 | 12.5% | |
0.50 oz | Southern Cross | Pellet | 11.4 | Boil | 10 min | 8.56 | 12.5% | |
0.50 oz | Newport | Pellet | 10.6 | Boil | 5 min | 4.38 | 12.5% | |
1 oz | Southern Cross | Pellet | 11.4 | Dry Hop | 14 days | 25% | ||
1 oz | Newport | Pellet | 10.6 | Dry Hop | 14 days | 25% | ||
4 oz / $ 0.00 |
Omega Yeast Labs - Saisonstein’s Monster OYL-500 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.2 Volumes |
Water | Gallons | Quarts |
---|---|---|
Heat water added to kettle (equipment estimates 5.95 g | 23.8 qt) | 4.65 | 18.6 |
Mash volume with grains (equipment estimates 5.95 g | 23.8 qt) | 4.71 | 18.9 |
Grain absorption losses (steeping) | -0.09 | -0.4 |
Volume increase from sugar/extract (early additions) | 0.44 | 1.8 |
Pre boil volume (equipment estimates 6.3 g | 25.2 qt) | 5 | 20 |
Volume increase from sugar/extract (late additions) | 0.28 | 1.1 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.08 | -0.3 |
Post boil volume | 5 | 20 |
Going into fermentor | 5 | 20 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | ||
Total: | 4.65 | 18.6 |
Equipment Profile Used: | System Default |