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Awesome Recipe

110 calories 11.4 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 37 liters
Post Boil Size: 31 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Paul Robinson
Calories: 110 calories (Per 330ml)
Carbs: 11.4 g (Per 330ml)
Created: Friday April 2nd 2021
1.036
1.009
3.5%
0.0
13.5
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.40 kg Thomas Fawcett - Maris Otter Pale Ale Malt4.4 kg Maris Otter Pale Ale Malt 38 2.65 74.6%
0.50 kg American - Caramel / Crystal 150L0.5 kg Caramel / Crystal 150L 33 150 8.5%
1 kg Brewferm - Spraymalt - Light1 kg Spraymalt - Light 0 2.56 16.9%
5.90 kg / $ 0.00
 
Target Water Profile
Chorlton, Gr Manchester, 2020
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 14.7
Mash volume with grains 17.9
Grain absorption losses -4.9
Remaining sparge water volume (equipment estimates 25.8 L) 27.1
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1
Pre boil volume (equipment estimates 35.7 L) 37
Boil off losses -5.7
Post boil Volume (equipment estimates 30 L) 31
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 31 L) 30
Total: 41.8  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Paul Robinson. All Grain, ABV 3.52%, IBU 0, SRM 13.51, Fermentables: (Maris Otter Pale Ale Malt, Caramel / Crystal 150L, Spraymalt - Light)
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  • Public: Yup, Shared
  • Last Updated: 2021-04-02 18:34 UTC