Awesome Recipe
221 calories
21.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Yakima Valley Hops - BRU-11 oz BRU-1 Hops |
|
Pellet |
19.5 |
Whirlpool at 175 °F
|
30 min |
16.55 |
37.7% |
0.75 oz |
hbc-5860.75 oz hbc-586 Hops |
|
Pellet |
13.3 |
Whirlpool at 175 °F
|
30 min |
8.47 |
28.3% |
0.75 oz |
idaho 70.75 oz idaho 7 Hops |
|
Pellet |
12.5 |
Whirlpool at 175 °F
|
30 min |
7.96 |
28.3% |
0.15 oz |
Simcoe0.15 oz Simcoe Hops |
|
Pellet |
13.3 |
Boil
|
30 min |
8.73 |
5.7% |
2.65 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Yakima Valley Hops - BRU-1 (Pellet) 0.99999999771257 oz BRU-1 (Pellet) Hops |
|
16.55 |
37.7% |
0.75 oz |
hbc-586 (Pellet) 0.74999999828443 oz hbc-586 (Pellet) Hops |
|
8.47 |
28.3% |
0.75 oz |
idaho 7 (Pellet) 0.74999999828443 oz idaho 7 (Pellet) Hops |
|
7.96 |
28.3% |
0.15 oz |
Simcoe (Pellet) 0.14999999965689 oz Simcoe (Pellet) Hops |
|
8.73 |
5.7% |
2.65 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
3.28 |
13.1
|
Mash volume with grains
|
3.88 |
15.5
|
Grain absorption losses
|
-0.94 |
-3.8
|
Remaining sparge water volume (equipment estimates 1.74 g | 6.9 qt)
|
1.39 |
5.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.02 |
0.1
|
Pre boil volume (equipment estimates 3.85 g | 15.4 qt)
|
3.5 |
14
|
Boil off losses
|
-0.75 |
-3
|
Hops absorption losses (first wort, boil, aroma)
|
-0.01 |
-0
|
Post boil Volume (equipment estimates 3.09 g | 12.4 qt)
|
3.25 |
13
|
Hops absorption losses (whirlpool, hop stand)
|
-0.09 |
-0.4
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 3.16 g | 12.6 qt)
|
3 |
12
|
Total:
|
4.67
|
18.7
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 6.84%, IBU 41.71, SRM 5.07, Fermentables: (Golden Promise, Pale 2-Row, White Wheat, Oat Malt, Carapils (Dextrine Malt), Corn Sugar - Dextrose) Hops: (BRU-1, hbc-586, idaho 7, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-01 18:07 UTC