Jenny Lewis' Irish Red Ale
234 calories
25.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.20 oz |
East Kent Goldings1.2 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
29.6 |
100% |
1.20 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.20 oz |
East Kent Goldings (Pellet) 1.1999999972551 oz East Kent Goldings (Pellet) Hops |
|
29.6 |
100% |
1.20 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3 gal |
|
|
160 °F |
160 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
3.04 |
12.2
|
Mash volume with grains
|
3.69 |
14.7
|
Grain absorption losses
|
-1.01 |
-4.1
|
Remaining sparge water volume (equipment estimates 2.77 g | 11.1 qt)
|
2.81 |
11.2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 4.55 g | 18.2 qt)
|
4.58 |
18.3
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.05 |
-0.2
|
Post boil Volume (equipment estimates 3 g | 12 qt)
|
5.08 |
20.3
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 5.08 g | 20.3 qt)
|
3 |
12
|
Total:
|
5.84
|
23.4
|
Equipment Profile Used: |
System Default |
"Jenny Lewis' Irish Red Ale" Irish Red Ale beer recipe by BeerNerds. All Grain, ABV 6.63%, IBU 29.6, SRM 28.7, Fermentables: (Maris Otter Pale, Caramel / Crystal 40L, Caramel / Crystal 120L, Roasted Barley, American Honey Malt) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-05 03:50 UTC