Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
120 oz | US - Apple juice | 5.8 | 1 | 91.6% | |
7 oz | Brown Sugar | 45 | 15 | 5.3% | |
4 oz | Maple Syrup | 30 | 35 | 3.1% | |
131 oz / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
15 g | Northern Brewer - Mighty Axe Julius | Pellet | 6.6 | Boil | 10 min | 19.98 | 100% | |
15 g / $ 0.00 |
Lallemand - Belle Saison | ||||||||||||||||
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$ 0.00 |
CO2 Level: 0 Volumes |
Water | Gallons | Quarts |
---|---|---|
Boil water added to kettle (equipment estimates 0.11 g | 0.4 qt) | 0.09 | 0.4 |
Volume increase from sugar/extract (early additions) | 0.91 | 3.6 |
Pre boil volume (equipment estimates 1.02 g | 4.1 qt) | 1 | 4 |
Boil off losses | ||
Hops absorption losses (first wort, boil, aroma) | -0.02 | -0.1 |
Post boil volume | 1 | 4 |
Going into fermentor | 1 | 4 |
Total: | 0.09 | 0.4 |
Equipment Profile Used: | System Default |