Amber Ale AIO - Beer Recipe - Brewer's Friend

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Amber Ale AIO

178 calories 18.1 g 12 oz
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Beer Stats
Method: BIAB
Style: American Amber Ale
Boil Time: 80 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Wednesday March 31st 2021
1.054
1.013
5.3%
31.3
13.9
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg American - Pilsner4 kg Pilsner 37 1.8 85.1%
0.20 kg Root Shoot Malting - Crystal 1000.2 kg Crystal 100 33 100 4.3%
0.50 kg United Kingdom - Crystal 70L0.5 kg Crystal 70L 34 70 10.6%
4.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Barth-Haas - Hallertauer Magnum15 g Hallertauer Magnum Hops Pellet 12.2 First Wort 80 min 29.13 42.9%
20 g Fuggles20 g Fuggles Hops Pellet 4 Boil 5 min 2.19 57.1%
35 g / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Aguas Andinas, Santiago, Chile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14 L Infusion -- -- --
Quick Water Requirements
Water Liters
Total strike volume 31.6
Mash volume with grains 34.7
Grain absorption losses -4.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.8 L) 26
Boil off losses -7.6
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume (equipment estimates 18.2 L) 20
Estimated amount in fermentor 20
Total: 31.6  
Equipment Profile Used: System Default
"Amber Ale AIO" American Amber Ale beer recipe by Brewer #320689. BIAB, ABV 5.29%, IBU 31.32, SRM 13.93, Fermentables: (Pilsner, Crystal 100, Crystal 70L) Hops: (Hallertauer Magnum, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-31 01:26 UTC