Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3 kg | German - Pale Ale | 39 | 2.3 | 63.8% | |
0.80 kg | German - Wheat Malt | 37 | 2 | 17% | |
0.40 kg | German - Carapils | 35 | 1.3 | 8.5% | |
0.50 kg | Flaked Wheat | 34 | 2 | 10.6% | |
4.70 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
5 g | Columbus (15 AA) | Pellet | 15 | Boil | 60 min | 9.95 | 2% | |
45 g | Columbus (15 AA) | Pellet | 15 | Whirlpool at 80 °C | 30 min | 10.13 | 17.6% | |
80 g | Simcoe (12.7 AA) | Pellet | 13.3 | Whirlpool at 80 °C | 30 min | 15.96 | 31.4% | |
50 g | Yakima Chief Hops - Simcoe LupuLN2 (Cryo) (23 AA) | Lupulin Pellet | 23 | Dry Hop at 30 °C | 3 days | 19.6% | ||
75 g | Citra | Pellet | 11 | Dry Hop at 30 °C | 3 days | 29.4% | ||
255 g / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
10 g | Lactic acid | Water Agt | Mash | 0 min. | |
6 g | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. |
White Labs - Opshaug Kveik Ale Yeast WLP518 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.35 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
140.6 | 8 | 4 | 111.4 | 9 | 8.5 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
21.25 L | Strike | 76 °C | 70 °C | 60 min | |
3 L | Sparge | 78 °C | 78 °C | -- | |
Starting Mash Thickness:
2.5 L/kg Starting Grain Temp: 15 °C |
Water | Liters |
---|---|
Strike water volume at mash thickness of 2.5 L/kg | 11.8 |
Mash volume with grains | 14.9 |
Grain absorption losses | -4.7 |
Remaining sparge water volume (equipment estimates 20.2 L) | 39.4 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 26.4 L) | 45.5 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0 |
Post boil Volume (equipment estimates 20.6 L) | 39.5 |
Hops absorption losses (whirlpool, hop stand) | -0.6 |
WARNING: Exceeded batch size - reduce boil size | |
Going into fermentor (equipment estimates 38.9 L) | 20 |
Total: | 51.1 |
Equipment Profile Used: | System Default |