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Awesome Recipe

241 calories 25.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Belgian Specialty Ale
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 9 liters
Post Boil Size: 7 liters
Pre Boil Gravity: 1.104 (recipe based estimate)
Post Boil Gravity: 1.134 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 241 calories (Per 330ml)
Carbs: 25.2 g (Per 330ml)
Created: Tuesday March 30th 2021
1.078
1.020
7.7%
35.6
14.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.40 kg German - Pale Ale2.4 kg Pale Ale 39 2.3 56.6%
0.66 kg Munich0.66 kg Munich 37 6 15.6%
0.40 kg Viking - Caramel 1000.4 kg Caramel 100 35 50.8 9.4%
0.28 kg Finland - Melanoid Malt0.28 kg Melanoid Malt 35 27 6.6%
0.50 kg Belgian - Pilsner0.5 kg Pilsner 37 1.6 11.8%
4.24 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 10 Boil 60 min 13.01 25%
10 g Sterling10 g Sterling Hops Pellet 10 Boil 30 min 10 25%
10 g Sterling10 g Sterling Hops Pellet 10 Boil 20 min 7.88 25%
10 g sterling10 g sterling Hops Pellet 10 Boil 10 min 4.72 25%
40 g / $ 0.00
Priming
Method: co2       CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 6.4
Mash volume with grains (equipment estimates 4.2 L) 9.2
Grain absorption losses -4.2
Remaining sparge water volume (equipment estimates 11.7 L) 7.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 12.9 L) 9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 7
Top off amount 5
Going into fermentor 12
Total: 14.1  
Equipment Profile Used: System Default
"Awesome Recipe" Belgian Specialty Ale beer recipe by Brewer #341615. All Grain, ABV 7.68%, IBU 35.6, SRM 14.14, Fermentables: (Pale Ale, Munich, Caramel 100, Melanoid Malt, Pilsner) Hops: (Magnum, Sterling, sterling)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-30 08:34 UTC