Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1.62 kg | US - Pale 2-Row | 37 | 1.8 | 94.7% | |
0.09 kg | German - Carapils | 35 | 1.3 | 5.3% | |
1.71 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
5 g | Chinook | Pellet | 13 | Boil at 100 °C | 60 min | 32.25 | 6.4% | |
3 g | Ahtanum | Pellet | 6 | Boil at 100 °C | 60 min | 8.93 | 3.8% | |
5 g | Chinook | Pellet | 13 | Boil at 100 °C | 30 min | 24.79 | 6.4% | |
3 g | Ahtanum | Pellet | 6 | Boil at 100 °C | 30 min | 6.86 | 3.8% | |
7 g | Chinook | Pellet | 13 | Whirlpool | 15 min | 9.1 | 9% | |
3 g | Ahtanum | Pellet | 6 | Whirlpool | 15 min | 1.8 | 3.8% | |
3 g | Simcoe | Pellet | 12.7 | Whirlpool | 15 min | 3.81 | 3.8% | |
3 g | Nelson Sauvin | Pellet | 12.5 | Whirlpool | 15 min | 3.75 | 3.8% | |
12 g | Chinook | Pellet | 13 | Dry Hop | 7 days | 15.4% | ||
9 g | Ahtanum | Pellet | 6 | Dry Hop | 7 days | 11.5% | ||
9 g | Simcoe | Pellet | 12.7 | Dry Hop | 7 days | 11.5% | ||
5 g | Nelson Sauvin | Pellet | 12.5 | Dry Hop | 7 days | 6.4% | ||
9 g | Cascade | Pellet | 7 | Dry Hop | 7 days | 11.5% | ||
2 g | Amarillo | Pellet | 8.6 | Dry Hop | 7 days | 2.6% | ||
78 g / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 0.00 |
Method: sucrose Amount: 25 g Temp: 20 °C CO2 Level: 2.25 Volumes |
Water | Liters |
---|---|
Strike water volume (equipment estimates 13.5 L) | 10.6 |
Mash volume with grains (equipment estimates 14.6 L) | 11.7 |
Grain absorption losses | -1.7 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 10.9 L) | 8 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.1 |
Post boil Volume (equipment estimates 5.1 L) | 5.7 |
Hops absorption losses (whirlpool, hop stand) | -0.1 |
WARNING: Exceeded batch size - reduce boil size | |
Volume into fermentor (equipment estimates 5.6 L) | 5 |
Total: | 10.6 |
Equipment Profile Used: | System Default |