Session IPA Series - Huell Melon - Beer Recipe - Brewer's Friend

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Session IPA Series - Huell Melon

138 calories 14 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 6.04 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 138 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created: Monday March 22nd 2021
1.042
1.010
4.2%
10.4
20.5
4.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row - Toasted9 lb Pale 2-Row - Toasted 33 30 81.8%
1 lb Flaked Barley1 lb Flaked Barley 32 2.2 9.1%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 9.1%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Huell Melon4 oz Huell Melon Hops Pellet 7.2 Whirlpool at 175 °F 0 min 10.43 66.7%
2 oz Huell Melon2 oz Huell Melon Hops Pellet 7.2 Dry Hop 2 days 33.3%
6 oz / $ 0.00
 
Yeast
Imperial Yeast - A24 Dry Hop
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 83 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Portland Oregon 2020
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
1 0 2 2 0 10.2
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.81 19.3  
Mash volume with grains (equipment estimates 5.58 g | 22.3 qt) 5.69 22.8  
Grain absorption losses -1.38 -5.5  
Remaining sparge water volume (equipment estimates 4.35 g | 17.4 qt) 3.31 13.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.54 g | 30.2 qt) 6.5 26  
Boil off losses -1.5 -6  
Post boil Volume 6.04 24.2  
Hops absorption losses (whirlpool, hop stand) -0.15 -0.6  
Top off amount 0.11 0.4  
Going into fermentor 6 24  
Total: 8.13 32.5
Equipment Profile Used: System Default
"Session IPA Series - Huell Melon" No Profile Selected beer recipe by DQ. All Grain, ABV 4.21%, IBU 10.43, SRM 20.54, Fermentables: (Pale 2-Row - Toasted, Flaked Barley, Flaked Oats) Hops: (Huell Melon)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-22 23:44 UTC