Light Hearted Clone - Beer Recipe - Brewer's Friend

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Light Hearted Clone

120 calories 10.1 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 16.5 gallons (fermentor volume)
Pre Boil Size: 18.5 gallons
Post Boil Size: 16.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 98%
Calories: 120 calories (Per 12oz)
Carbs: 10.1 g (Per 12oz)
Created: Monday March 22nd 2021
1.037
1.006
4.1%
36.2
4.3
5.2
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16.50 oz Munich16.5 oz Munich 37 6 4.6%
15 lb US - Pale 2-Row15 lb Pale 2-Row 37 1.8 66.8%
9 oz American - Caramel / Crystal 40L9 oz Caramel / Crystal 40L 34 40 2.5%
4.88 lb American - Pale Ale4.875 lb Pale Ale 37 3.5 21.7%
16 oz German - Acidulated Malt16 oz Acidulated Malt 27 3.4 4.5%
359.50 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Centennial3 oz Centennial Hops Pellet 9.2 Boil 60 min 36.22 16.7%
6 oz Centennial6 oz Centennial Hops Pellet 10 Boil 0 min 33.3%
6 oz Centennial6 oz Centennial Hops Pellet 10 Dry Hop 3 days 33.3%
3 oz Galaxy3 oz Galaxy Hops Pellet 14.25 Dry Hop 3 days 16.7%
18 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
4 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 203 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Amber Malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14 gal Temperature 160 °F 150 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 18.34 gal (73.35 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 6.34 gal (25.35 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 23.36 gal (93.42 qt). Suggest reducing initial strike volume to 10.2 gal (40.81 qt) and adding 11.36 gal (45.42 qt) sparge/top-off. 21.56 86.2  
Strike water volume (equipment estimates 21.4 g | 85.6 qt) 21.56 86.2  
Mash volume with grains (equipment estimates 23.19 g | 92.8 qt) 23.36 93.4  
Grain absorption losses -2.81 -11.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 18.34 g | 73.4 qt) 18.5 74  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.34 -1.4  
Post boil Volume 16.5 66  
Volume into fermentor 16.5 66  
Total: 21.56 86.2
Equipment Profile Used: System Default
"Light Hearted Clone" American Pale Ale beer recipe by Brewer #92030. BIAB, ABV 4.07%, IBU 36.22, SRM 4.26, Fermentables: (Munich, Pale 2-Row, Caramel / Crystal 40L, Pale Ale, Acidulated Malt) Hops: (Centennial, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-23 02:12 UTC