Pale
144 calories
15.1 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4.50 kg |
US - Pale 2-Row4.5 kg Pale 2-Row |
|
37 |
1.8 |
100% |
4.50 kg / $ 0.00
|
Priming
Method: co2
Amount: 1.85 bar
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
28 L |
|
Batch Sparge |
72 °C |
68 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 31.9 L)
|
33.4 |
Mash volume with grains (equipment estimates 34.9 L)
|
36.4 |
Grain absorption losses
|
-4.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.5 L)
|
28 |
Boil off losses
|
-5.7 |
Post boil Volume (equipment estimates 20.8 L)
|
24 |
WARNING: Exceeded batch size - reduce boil size
|
|
Volume into fermentor (equipment estimates 24 L)
|
20.8 |
Total:
|
33.4
|
Equipment Profile Used: |
System Default |
"Pale" American Pale Ale beer recipe by Brewer #346387. BIAB, ABV 4.56%, IBU 0, SRM 3.35, Fermentables: (Pale 2-Row)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-28 19:00 UTC