Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
2.30 kg | German - Bohemian Pilsner | 38 | 1.9 | 92% | |
0.20 kg | German - CaraAroma | 34 | 130 | 8% | |
2.50 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
8 g | Phoenix (10 AA) | Pellet | 10 | Boil | 60 min | 22.42 | 50% | |
8 g | Fuggles (4.5 AA) | Pellet | 4.5 | Boil | 15 min | 2.69 | 50% | |
16 g / $ 0.00 |
White Labs - Antwerp Ale Yeast WLP515 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 0 Volumes |
Water | Liters |
---|---|
Strike water volume (equipment estimates 20.2 L) | 19.4 |
Mash volume with grains (equipment estimates 21.8 L) | 21.1 |
Grain absorption losses | -2.5 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 16.8 L) | 16 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.1 |
Post boil Volume (equipment estimates 11 L) | 11.5 |
WARNING: Exceeded batch size - reduce boil size | |
Volume into fermentor (equipment estimates 11.5 L) | 11 |
Total: | 19.4 |
Equipment Profile Used: | System Default |