Unidas por la cerveza - Beer Recipe - Brewer's Friend

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Unidas por la cerveza

170 calories 14.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 17.5 liters (fermentor volume)
Pre Boil Size: 34.53 liters
Post Boil Size: 28.52 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 170 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Saturday March 20th 2021
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OG: 1.057 FG: 1.013 ABV: 5.8% IBU: 29

1.056
1.009
6.1%
27.7
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.26 kg Belgian - Pilsner2.26 kg Pilsner 37 1.6 42.8%
1.82 kg Great Western - White Wheat1.82 kg White Wheat 37 3.5 34.5%
1.20 kg American - Pale Ale1.2 kg Pale Ale 37 3.5 22.7%
5.28 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28.35 g Cascade28.3495 g Cascade Hops Pellet 6.5 Boil 60 min 27.66 50%
28.35 g Centennial28.3495 g Centennial Hops Leaf/Whole 10.5 Boil 0 min 50%
56.70 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Infusion 62 °C 62 °C 15 min
Infusion 62 °C 64 °C 30 min
Infusion 64 °C 68 °C 15 min
15 L Sparge 75 °C 78 °C 30 min
Starting Mash Thickness: 1.5 L/kg
Starting Grain Temp: 78 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 7.9
Mash volume with grains 11.4
Grain absorption losses -5.3
Remaining sparge water volume (equipment estimates 21.7 L) 32.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 23.5 L) 34.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume (equipment estimates 17.5 L) 28.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 28.5 L) 17.5
Total: 40.7  
Equipment Profile Used: System Default
"Unidas por la cerveza" American Wheat Beer recipe by leiabrew. All Grain, ABV 6.1%, IBU 27.66, SRM 5.54, Fermentables: (Pilsner, White Wheat, Pale Ale) Hops: (Cascade, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2021-11-07 03:10 UTC