Cerveza de Trigo con Naranja y Coriandro - Beer Recipe - Brewer's Friend

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Cerveza de Trigo con Naranja y Coriandro

166 calories 17.5 g 330 ml
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 200 liters (fermentor volume)
Pre Boil Size: 220 liters
Post Boil Size: 200 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Source: LEITZA
Calories: 166 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Wednesday March 17th 2021
1.054
1.014
5.4%
0.0
14.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg Munich - 60L10 kg Munich - 60L 33 60 21.3%
20 kg American - Wheat20 kg Wheat 38 1.8 42.6%
17 kg German - Pilsner17 kg Pilsner 38 1.6 36.2%
47 kg / 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 205.7 L. Suggest reducing initial water volume to 45.4 L and adding 160.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 202.57 L. Suggest reducing strike water volume to 14.38 L and adding 157.17 L sparge/top-off. 171.6
Strike water volume at mash thickness of 3.7 L/kg 171.6
Mash volume with grains 202.6
Grain absorption losses -47
Remaining sparge water volume (equipment estimates 82.1 L) 96.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 205.7 L) 220
Boil off losses -5.7
Post boil Volume 200
Going into fermentor 200
Total: 267.9  
Equipment Profile Used: System Default
"Cerveza de Trigo con Naranja y Coriandro" Weissbier beer recipe by LEITZA. All Grain, ABV 5.35%, IBU 0, SRM 14.55, Fermentables: (Munich - 60L, Wheat, Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-17 21:33 UTC