10BBL Bere Lager Theoretical
141 calories
13.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 lb |
Fuggles3 lb Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
12.96 |
37.5% |
5 lb |
Fuggles5 lb Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
4.31 |
62.5% |
8 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
8 lb |
Fuggles (Pellet) 7.9999904859952 lb Fuggles (Pellet) Hops |
|
17.27 |
100% |
8 lbs
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 317.05 gal (1268.2 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 305.05 gal (1220.2 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 286.65 gal (1146.6 qt)
|
236.25 |
945
|
Strike water volume at mash thickness of 1.5 qt/lb
|
236.25 |
945
|
Mash volume with grains
|
286.65 |
1146.6
|
Grain absorption losses
|
-78.75 |
-315
|
Remaining sparge water volume (equipment estimates 159.8 g | 639.2 qt)
|
192.75 |
771
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 317.05 g | 1268.2 qt)
|
350 |
1400
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-4.8 |
-19.2
|
Post boil Volume (equipment estimates 310 g | 1240 qt)
|
330 |
1320
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 330 g | 1320 qt)
|
310 |
1240
|
Total:
|
429
|
1716
|
Equipment Profile Used: |
System Default |
"10BBL Bere Lager Theoretical" No Profile Selected beer recipe by TheGrainShed. All Grain, ABV 4.53%, IBU 17.26, SRM 4.6, Fermentables: (Acidulated, Bere Pale Malt) Hops: (Fuggles)
Last Updated and Sharing
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- Last Updated: 2021-03-17 17:54 UTC