Awesome Recipe
131 calories
13.1 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
50 kg |
US - Pale 2-Row50 kg Pale 2-Row |
|
37 |
1.8 |
100% |
50 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Centennial100 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
60 min |
10.08 |
100% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Centennial (Leaf/Whole) 100 g Centennial (Leaf/Whole) Hops |
|
10.08 |
100% |
100 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
150 L |
|
Infusion |
20 °C |
67 °C |
60 min |
Starting Grain Temp:
20 °C |
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 259.05 L. Suggest reducing initial water volume to 45.4 L and adding 213.65 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 215.5 L. Suggest reducing strike water volume to 12.4 L and adding 170.1 L sparge/top-off.
|
182.5 |
Strike water volume at mash thickness of 3.7 L/kg
|
182.5 |
Mash volume with grains
|
215.5 |
Grain absorption losses
|
-50 |
Remaining sparge water volume (equipment estimates 127.5 L)
|
153.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 259.1 L)
|
285 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume (equipment estimates 250 L)
|
265 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 265 L)
|
250 |
Total:
|
335.9
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Czech Pale Lager beer recipe by Anonymous. All Grain, ABV 4.31%, IBU 10.08, SRM 3.17, Fermentables: (Pale 2-Row) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-14 15:07 UTC