wheat vodka - Beer Recipe - Brewer's Friend

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wheat vodka

200 calories 20.5 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 100 min
Batch Size: 85 liters (fermentor volume)
Pre Boil Size: 94.46 liters
Post Boil Size: 84.45 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Friday March 12th 2021
1.065
1.016
6.4%
0.0
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 kg Bestmalz - BEST Wheat Malt25 kg BEST Wheat Malt 37.7 2.2 100%
25 kg / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 93.95 L. Suggest reducing initial water volume to 45.4 L and adding 48.55 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 107.75 L. Suggest reducing strike water volume to 28.9 L and adding 62.35 L sparge/top-off. 91.3
Strike water volume at mash thickness of 3.7 L/kg 91.3
Mash volume with grains (equipment estimates 107.2 L) 107.8
Grain absorption losses -25
Remaining sparge water volume (equipment estimates 28.6 L) 29.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 94 L) 94.5
Boil off losses -9.5
Post boil Volume 84.5
Top off amount 0.6
Going into fermentor 85
Total: 120.4  
Equipment Profile Used: System Default
"wheat vodka" No Profile Selected beer recipe by omadxdamo. All Grain, ABV 6.38%, IBU 0, SRM 4.74, Fermentables: (BEST Wheat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-10 23:30 UTC