038. German Pilsner - Beer Recipe - Brewer's Friend

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038. German Pilsner

149 calories 14 g 330 ml
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Beer Stats
Method: BIAB
Style: German Pils
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 149 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Friday March 12th 2021
1.049
1.010
5.1%
26.4
4.3
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.80 kg Weyermann - Bohemian Pilsner Malt3.8 kg Bohemian Pilsner Malt 36.8 2.43 97.4%
0.10 kg Bestmalz - BEST Melanoidin Light0.1 kg BEST Melanoidin Light 34.5 19.5 2.6%
3.90 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Hallertau Mittelfruh40 g Hallertau Mittelfruh Hops Pellet 3.9 Boil 60 min 21.49 72.7%
15 g Hallertau Mittelfruh15 g Hallertau Mittelfruh Hops Pellet 3.9 Boil 20 min 4.88 27.3%
55 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Citric acid Water Agt Mash 1 hr.
 
Yeast
Crossmyloof - Hell
Amount:
2 Each
Cost:
Attenuation (avg):
79%
Flocculation:
High
Optimum Temp:
12 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 30.8 L) 28.8
Mash volume with grains (equipment estimates 33.3 L) 31.4
Grain absorption losses -3.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26 L) 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20
Volume into fermentor 20
Total: 28.8  
Equipment Profile Used: System Default
"038. German Pilsner" German Pils beer recipe by JustTheBrewOfUs. BIAB, ABV 5.08%, IBU 26.37, SRM 4.29, Fermentables: (Bohemian Pilsner Malt, BEST Melanoidin Light) Hops: (Hallertau Mittelfruh) Other: (Citric acid)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-18 23:52 UTC