Chunky Munky II - Beer Recipe - Brewer's Friend

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Chunky Munky II

320 calories 32 g 12 oz
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.25 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.077 (recipe based estimate)
Post Boil Gravity: 1.096 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 320 calories (Per 12oz)
Carbs: 32 g (Per 12oz)
Created: Thursday March 11th 2021
1.096
1.023
9.6%
112.0
19.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb German - Pale Wheat2 lb Pale Wheat 39 1.5 57.1%
0.50 lb German - CaraRed0.5 lb CaraRed 34 20 14.3%
1 lb American - Pale 2-Row - Toasted1 lb Pale 2-Row - Toasted 33 30 28.6%
3.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Hallertau Blanc0.75 oz Hallertau Blanc Hops Pellet 10 Boil 60 min 112.02 100%
0.75 oz / $ 0.00
 
Yeast
Red Star - Premier Blanc Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Low
Optimum Temp:
59 - 86 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 30 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 1.7 oz       Temp: 68 °F       CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.5 qt Sparge -- 152 °F 60 min
Starting Grain Temp: 160 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 1.53 6.1  
Mash volume with grains 1.81 7.2  
Grain absorption losses -0.44 -1.8  
Remaining sparge water volume (equipment estimates 1.68 g | 6.7 qt) 0.41 1.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.53 g | 10.1 qt) 1.25 5  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 1 4  
Going into fermentor 1 4  
Total: 1.94 7.8
Equipment Profile Used: System Default
"Chunky Munky II" Weissbier beer recipe by Castiron. All Grain, ABV 9.62%, IBU 112.02, SRM 19.69, Fermentables: (Pale Wheat, CaraRed, Pale 2-Row - Toasted) Hops: (Hallertau Blanc)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-11 05:52 UTC