Mosaic shower 2021/03
178 calories
17.4 g
330 ml
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10.35 L |
|
Strike |
84 °C |
67 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
6 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
10.4 |
Mash volume with grains (equipment estimates -4.9 L)
|
14.9 |
Grain absorption losses
|
-6.9 |
Remaining sparge water volume (equipment estimates 8.9 L)
|
8.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 11.5 L)
|
11.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
5.7 |
Hops absorption losses (whirlpool, hop stand)
|
-0.6 |
Top off amount
|
19.9 |
Going into fermentor
|
25 |
Total:
|
19.2
|
Equipment Profile Used: |
System Default |
"Mosaic shower 2021/03" Specialty IPA: New England IPA beer recipe by sung. All Grain, ABV 5.9%, IBU 21.61, SRM 4.18, Fermentables: (Brewers Malt 2-Row, Flaked Oats, White Wheat, Carapils Malt) Hops: (Mosaic, Citra, Galaxy) Other: (Gypsum, Calcium Chloride (anhydrous), Epsom Salt, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-11 04:14 UTC