trouble shot - Beer Recipe - Brewer's Friend

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trouble shot

200 calories 20.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Alternative Grain Beer
Boil Time: 60 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 16 liters
Post Boil Size: 14 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Cortezia
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Monday March 8th 2021
1.065
1.016
6.5%
42.3
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.75 kg American - Pale Ale0.753 kg Pale Ale 37 3.5 30.2%
0.80 kg Flaked Oats0.8 kg Flaked Oats 33 2.2 32.1%
0.10 kg The Swaen - Goldswaen light0.1 kg Goldswaen light 35 10 4%
0.84 kg Belgian - Wheat0.84 kg Wheat 38 1.8 33.7%
2.49 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Ekuanot10 g Ekuanot Hops Pellet 14.25 Boil 60 min 42.33 100%
10 g / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 3.7
Mash volume with grains 5.4
Grain absorption losses -2.5
Remaining sparge water volume (equipment estimates 13.4 L) 15.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 13.8 L) 16
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume (equipment estimates 8 L) 14
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 14 L) 8
Total: 19.4  
Equipment Profile Used: System Default
"trouble shot" Alternative Grain Beer recipe by Cortezia. All Grain, ABV 6.45%, IBU 42.33, SRM 5.78, Fermentables: (Pale Ale, Flaked Oats, Goldswaen light, Wheat) Hops: (Ekuanot)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-08 19:22 UTC