West IPA - Beer Recipe - Brewer's Friend

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West IPA

181 calories 17.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 9 liters
Post Boil Size: 8 liters
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 59% (brew house)
Calories: 181 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Sunday March 7th 2021
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OG: 1.077 FG: 1.024 ABV: 7.0% IBU: 21

1.059
1.013
6.0%
22.4
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.20 kg Crisp Malting - Finest Maris Otter2.2 kg Finest Maris Otter 38 3 73.3%
0.15 kg Crisp Malting - Cara Gold malt0.15 kg Cara Gold malt 34 14 5%
0.50 kg Crisp Malting - Wheat Malt0.5 kg Wheat Malt 38.87 2 16.7%
0.15 kg Cane Sugar0.15 kg Cane Sugar 46 0 5%
3 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Simcoe8 g Simcoe Hops Pellet 12.7 Boil 60 min 22.42 5.3%
42 g Simcoe42 g Simcoe Hops Pellet 12.7 Boil 0 min 28%
50 g Citra50 g Citra Hops Pellet 11 Dry Hop 7 days 33.3%
50 g Mosaic50 g Mosaic Hops Pellet 12.5 Dry Hop 7 days 33.3%
150 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
40 g corn sugar Water Agt Mash 0 min.
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 8.6
Mash volume with grains (equipment estimates 8.4 L) 10.4
Grain absorption losses -2.9
Remaining sparge water volume (equipment estimates 9.1 L) 4.1
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.1
Pre boil volume (equipment estimates 14 L) 9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 8
Top off amount 2
Going into fermentor 10
Total: 12.7  
Equipment Profile Used: System Default
"West IPA" Specialty IPA: New England IPA beer recipe by NordicSonic. All Grain, ABV 6%, IBU 22.42, SRM 6.26, Fermentables: (Finest Maris Otter, Cara Gold malt, Wheat Malt, Cane Sugar) Hops: (Simcoe, Citra, Mosaic) Other: (corn sugar)
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  • Public: Yup, Shared
  • Last Updated: 2021-07-27 10:00 UTC